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Situated in the heart of South Australia’s Riverland, next to the Murray River, Banrock Station brings together wine, food and nature in one location. Banrock Station have been making wine in Southern Australia since the 1960’s. The Banrock vineyard and Riverland home sit side-by-side on the fertile banks of the the meandering Murray River. This area of preserved natural beauty is what makes the brand and our wine unique. Providing a haven for over 17,000 species of native plant, animal and threatened bird life, it also creates the ideal environment for producing consistently great tasting wine. The rangers work alongside the winegrowers and nature to preserve and protect this internationally recognised area for future generations to enjoy.
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